Recipe for Rice and Vegetable Finger Food
1 sweet potato
Handful of kale, broccoli, or other vegetable
Quinoa or brown rice ( approx 2 cups- depends on how many balls you want to make)
2 tsp coconut oil
A pinch of salt
Directions:
Steam sweet potatoes until soft
Stir fry kale with oil
Mash sweet potato, grains, and veggies together in a bowl
Roll into bite sized balls
Bake 10 minutes at 350 degrees
(Should be a little crunchy on the outside)
Thank you to Ren’s mom, for the delicious recipe!! Let us know how it turns out!
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