Recipe for Rice and Vegetable Finger Food

1 sweet potato

Handful of kale, broccoli, or other vegetable
Quinoa or brown rice ( approx 2 cups- depends on how many balls you want to make)
2 tsp coconut oil
A pinch of salt

Directions:

Steam sweet potatoes until soft

Stir fry kale with oil

Mash sweet potato, grains, and veggies together in a bowl

Roll into bite sized balls

Bake 10 minutes at 350 degrees
(Should be a little crunchy on the outside)

Thank you to Ren’s mom, ¬†for the delicious recipe!! Let us know how it turns out!